Drunken Pumpkin Hand Pies
Traditional oven
- Keep frozen.
- Unwrap and place on a cookie sheet lined with parchment paper.
- Put glaze packet off to the side.
- Pre heat oven to 425°.
- Bake 22-25 min or until golden brown.
- Cool and top with your glaze.
- Enjoy!
Air fryer
- Keep frozen.
- Unwrap and place in the fryer basket.
- 11-15 min on high.
- Check around 8 min.
- Should be golden brown.
Grill
- Keep pie on the top rack in the grill.
- Or use low heat on the main rack.
Order your Thanksgiving pies now. Pick up Nov 23th 10-5pm
A not-so-traditional pumpkin pie; smooth and spicy and tipsy on a Lift Bridge The Commander Barley Wine. The Commander Barley Wine adds a fluffiness to the pumpkin pie texture and a flavor that you’ll love.
- Pumpkin
- Eggs
- Milk
- Lift Bridge The Commander Barley Wine
