Beer Bacon Mac & Cheese Hand Pies
Traditional oven
- Keep frozen.
- Unwrap and place on a cookie sheet lined with parchment paper.
- Put glaze packet off to the side.
- Pre heat oven to 425°.
- Bake 22-25 min or until golden brown.
- Cool and top with your glaze.
- Enjoy!
Air fryer
- Keep frozen.
- Unwrap and place in the fryer basket.
- 11-15 min on high.
- Check around 8 min.
- Should be golden brown.
Grill
- Keep pie on the top rack in the grill.
- Or use low heat on the main rack.
Enjoy our version of the All-American classic macaroni and cheese. Macaroni pasta, bacon, sharp cheddar, and a touch of smoked gouda for that creaminess we all love are combined with Finnegans Irish Amber Ale to create one delicious pie.
