Blue Raspberry Blitzed Pie!!
Traditional oven
- Keep frozen.
- Unwrap and place on a cookie sheet lined with parchment paper.
- Put glaze packet off to the side.
- Pre heat oven to 425°.
- Bake 22-25 min or until golden brown.
- Cool and top with your glaze.
- Enjoy!
Air fryer
- Keep frozen.
- Unwrap and place in the fryer basket.
- 11-15 min on high.
- Check around 8 min.
- Should be golden brown.
Grill
- Keep pie on the top rack in the grill.
- Or use low heat on the main rack.
Did you miss the Mn State Fair? Or are you craving another bite of Blue Raspberry Blitzed pie?? You can have all you want now!!
Apples, Blueberries, Raspberry, Butterfly pea powder, Blue raspberry Floss kicked up a notch with UV BLUE Vodka.
