Traditional oven

1. Keep frozen.
2. Unwrap and place on a cookie sheet lined with parchment paper.
3. Put glaze packet off to the side.
4. Pre heat oven to 425°.
5. Bake 22-25 min or until golden brown.
6. Cool and top with your glaze.
7. ​Enjoy!
   
   

Air fryer

1. Keep frozen.
2. Unwrap and place in the fryer basket.
3. 11-15 min on high.
4. Check around 8 min.
5. ​Should be golden brown.
   
   

Grill

1. Keep pie on the top rack in the grill.
2. Or use low heat on the main rack.