The “Proof” is in the Pie!
St. Patrick’s Day Fare Cooking Class with Maggie
Do you want to celebrate St. Patrick’s Day with a marvelous meal? Join me as I put a new, decidedly delicious spin on your Irish favorites.
We’ll enjoy great conversation, learn tips & techniques and have a blast while you enjoy four gorgeous and gluten free Irish dishes:
St. Patrick’s Day Fare Recipes:
- Irish Whiskey Roasted Salmon – An easy, elegant and tasty dish you can enjoy all year long
- Shepherd’s Pie – This family favorite features tender beef, fresh vegetables and, of course, delicious mashed potatoes with Irish butter
- Irish Pub Salad – A lightened up classic, this hardy and happening salad features glorious greens, fresh vegetables and the famous Dubliner cheddar drizzled with a creamy dill dressing
- Irish Soda Bread Muffins – This is a gluten free version of the classic with currants and, of course, a generous dab of Kerrygold Irish butter
Sign up here!